Thanksgiving Day Menu

 

 

Make Your Reservations Early

Family Style Dinner

 

$175.00 Per Six People

 

Whole Turkey 

Carved at your table

Cream of Turkey Soup

House Salad

Mashed Potato and Sweet Potato

Corn and String Beans

Stuffing  and Gravy

Pie or Ice Cream

Hot Coffee or Hot Tea

 

 

 

Holiday Menu

Appetizers

French Onion Soup                                                                                         6.95

Glazed w/ mozzarella cheese

Maryland Crab Cake                                                                                     18.95

Pan seared & topped w/ a Remoulade sauce

Stuffed Mushrooms                                                                                      17.95

Crabmeat Stuffed Mushrooms Finished W/ Lemon Aioli Sauce

Clams Casino                                                                                                  14.95

Served w/ a fresh lemon wedge

Coconut Shrimp                                                                                                           17.95   

Served w/ an Orange Marmalade

Chilled Shrimp Cocktail                                                                             17.95

Served w/ cocktail sauce & a fresh lemon wedge

Lump Crabmeat Cocktail                                                                                       21.95

Chilled Mega Lump Crabmeat Served w/ a Horseradish Mustard Sauce

Salt N’ Pepper Calamari                                                                            16.95

Served w/ a marinara sauce & fresh lemon

Entrees

Roasted King Cut Prime Rib                                                                    40.95

Slow roasted certified angus beef prime rib Finished w/ an au jus

Cabernet Filet Mignon                                                                              41.95

Grilled certified angus beef filet mignon Finished w/ a cabernet demi glaze

N.Y. Strip Steak Béarnaise                                                                       42.95    

Grilled certified angus beef strip steak Finished w/ a french béarnaise sauce

New Zealand Rack of Lamb                                                                     41.95

Farm raised new zealand lamb Served w/ mint jelly

Chicken Tuscany                                                                                                       31.95

Pan Seared Lightly Breaded Herb Crusted Chicken Breast

Topped W/ Creamed Spinach, Roasted Red Peppers, Prosciutto, Glazed W/ Fresh Mozzarella Cheese

Finished W/ A Sherry Mushroom Wine Sauce

Traditional Roast Turkey Dinner                                                          27.95

Roast turkey served over house-made stuffing & cranberry sauce

Chicken Cordon Bleu                                                                                 29.95    

Breaded & baked chicken stuffed w/ ham & swiss cheese Finished w/ a mushroom marsala sauce

Herb Crusted Atlantic Salmon                                                                30.95

Fresh broiled atlantic salmon filet Finished w/ a lemon dill sauce

Sesame Crusted Ahi Tuna                                                                        31.95

Pan seared ahi tuna served over mixed greens, diced cucumbers & tomatoes w/ soy & wasabi

Grouper Portofino                                                                                                    30.95                   

 Broiled Herb Crusted Filet of Grouper                                                            

Served Over Sautéed Artichokes, Diced Tomato, Sautéed Spinach, In A Basil White Wine Sauce

Twin Lobster Tails                                                                                     46.95    

Fresh twin Brazilian lobster tails Served w/ drawn butter & fresh lemons wedges

 

Children’ Menu 10 Years & Under $17.95

Chicken Parmigianino, Penne Marinara or Turkey Dinner